Brunch

Beach House toasted granola, fresh berries, Greek yoghurt $16 V, DFO, VgO

Shelly Bay Baker sourdough toast, butter, and spread (jam/vegemite/peanut butter) $8 GFO

 Waffles, seasonal fruit, salted caramel, mint, crushed amaretti $24 V

 Eggs on toast (fried or scrambled), Shelly Bay Baker sourdough $12 V, GFO, DFO

Add streaky bacon $9, wilted spinach $6, ½ fries $5, ½ duck fat potatoes $6 steak and pepper sausages (2) $9 

Roasted tomatoes, whipped avocado, pita bread, herbs, ‘Louder’ chilli oil $23 Vg, GFO, DF

Open sandwich, whipped feta, roasted capsicum, tomato, caramelised onion, olives, rocket, toasted sourdough  $24 V, GFO

Aoraki cold smoked salmon, toasted Shelly Bay Baker bagel, remoulade, pickled cucumber, rocket, lemon $27 DF, GFO

Spice roasted chickpea salad, herb mayo, radish, cos, pickled onion, cherry tomatoes, soft boiled egg, crispy shallots $24 DF, GF, V, VgO

Seared beef salad, cabbage, carrot, cucumber, red onion, mint & lemongrass dressing, toasted sesame  $26 GF, DF

Lamb burger, spiced lamb pattie, tzatziki, tomato, pickled cucumber, rocket, fries, aioli  $29

Sides

Streaky bacon $9

Wilted spinach $6

½ fries $5

½ duck fat potatoes $6

Steak and pepper sausages (2) $9

Roast tomatoes $7

Fries $9

Duck fat roasted potatoes with aioli $10

Side salad $7

Kids menu

Toast, spread (jam/vegemite/peanut butter), butter $8

French toast, seasonal fruit, vanilla ice cream, maple syrup $13

Cheese toastie, fries, tomato sauce $13